Menu
STARTERS
FRIED CAULIFLOWER
Breaded, Hot Sauce and Blue Cheese Dressing
$15.50
BURRATA CHEESE PLATE
Burrata Cheese, Roasted Garlic, Toast, Olive Oil
$16.00
BRAISED SHORT RIBS
White Bean Ragout
$23.00
BRUSSELS SPROUTS
Bacon, Apples, Onions, fresh chopped Tarragon, Chive Aioli
$17.50
CALAMARI
Garlic Aioli
$21.00
CRAB CAKES
Blue Lump Crab Cakes, Meyer Lemon Aioli, Chard Lemon
$24.00
PRAWNS COCKTAIL
Horseradish Cocktail Sauce
$23.00
BUFFALO CHICKEN WINGS
Spicy Hot Sauce
$21.50
MARKET SALADS & CLASSIC SOUPS
Add a Protein: Salmon - 15.00 | Chicken - 12.00 | Flat Iron Steak- 22.00
CAESAR SALAD
Ciabatta Croutons, Parmesan Crisps
$16.00
SHRIMP LOUIE WEDGE
Poached Shrimp, Cherry Tomatoes, Diced Cucumber, Hard Boiled Eggs, Blue Cheese, Bacon, Onion Straws, Thousand Island Dressing
$28.50
CRISPY CHICKEN SALAD
Fried Chicken, Mixed Greens, Cheddar Cheese, Olives, Tomatoes, Chopped Eggs, Buffalo Ranch Dressing
$28.00
STEAK & BLEU CHEESE SALAD
7oz Flat Iron, Bacon, Onion straws, Bleu cheese
$36.00
LOBSTER BISQUE
Puff Pastry, Truffle Essence
$17.00
FRENCH ONION SOUP
Caramelized Onions, Beef Stock, Gruyere and Provolone Cheese
$18.00
SANDWICHES
Sandwiches Served with your Choice of Fries - OR- Onion Rings
AHI TUNA SANDWICH
Sesame Seed Crusted Ahi, Served on a Brioche Bun, Sriracha Mayonnaise, Napa Cabbage, Cucumbers, Carrots, Ginger Rice Vinegar
$27.50
PUB BURGER
Certified Angus®, Bacon, Sharp Cheddar, Crispy Onion Straws
$21.00
RIBEYE STEAK SANDWICH
Lettuce, Tomatoes, Pesto Aioli, French Baguette
$26.50
SIGNATURE STEAKS
Classic Cuts
BONE IN NEW YORK STEAK
$51.00
RIBEYE CHOP
$61.00
FILET MIGNON
& SHRIMP SCAMPI
$48.00
FILET MIGNON
8oz
$53.00
FILET MIGNON
10oz
$58.00
FLAT IRON
$36.00
PORTERHOUSE
Our Porter's Signature Steak. Served with Baked Potato
$74.00
USDA PRIME CUTS
USDA PRIME RIBEYE STEAK
14oz
$0
USDA PRIME NEW YORK STEAK
12oz
$0
SIDES
Single order -7.00 Full order -14.50 Asparagus, Mac & Cheese, Mashed Potatoes, Green Beans, Cream Corn, Broccolini, Mushrooms, Brussel Sprouts, Fries, LOADED BAKED POTATO - 14.50
OVER THE TOP
MUSHROOMS
$4
BLUE CHEESE
$5
BEARNAISE SAUCE
$6
PEPPERCORN SAUCE
$6
SHRIMP SCAMPI
2
$6.00
BEYOND STEAKS
ROASTED 1/2 CHICKEN
Fingerling Potatoes, Green Beans with Bacon, ½ Chicken
$41.00
PORK CHOP
Grilled Apple and Brown Sugar Brined, Mashed Potatoes
$42.00
AHI TUNA
Sesame Crusted, Wild Rice, Green Beans and Citrus Soy Glaze
$45.00
CHILEAN SEA BASS
Sautéed Spinach, Roasted Tomatoes, Green Tea Broth
$52.00
GRILLED SALMON
Blackened, Wild Rice, Lemon and Olive Oil
$41.00
LAMB CHOPS
Grilled Tomato and Rosemary
$53.00
MUSHROOM RAVIOLI
Spinach, Fresh Basil, Tomatoes
$39.00
